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Help Children in Crisis
Children are the most vulnerable when violence, famine, or disaster strikes. But you can be there for them with your additional pledge of $4 per month!

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I authorize Food for the Hungry (FH) to update the amount of the recurring electronic fund transfers (debits) from my account at the bank or financial institution currently on record and to initiate deposits (credits) for any withdrawals made in error. This authorization to debit or credit my bank account shall be the same as if I had personally signed a check or authorization to FH. This authorization is to remain in full force and effect until FH has received written or verbal notification from me of termination and FH has had a reasonable opportunity to act on it. To cancel service, please call FH at 1-866-307-3259 (toll free).
By making this change, I authorize Food for the Hungry to begin charging this new Credit Card or Bank Account each month until I notify Food for the Hungry otherwise.

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ED HATCH

Chief Operations Officer

Ed Hatch is the Chief Operations Officer at Food for the Hungry (FH) and serves out of its office in Phoenix, Arizona. Ed joined Food for the Hungry in September 2017. Prior to this role, Ed had a thirty year career as a logistics officer in the United States Air Force. After retirement in 2009, Ed worked in the area of global leadership development, including a period as a consultant for FH. Ed’s educational background is in bible, theology, organizational development, and leadership.

Ed earned degrees from Multnomah University and Western Seminary. In 2017, he completed his doctoral degree in Organizational Leadership at Regent University, where his dissertation offered a theory of leadership for human flourishing based on Christ’s leadership in the four gospels.

Ed and his wife Joy have roots in Portland, Oregon, but currently live in Phoenix, Arizona. They have three grown daughters and four grandchildren.

HOPE IN THE HARD PLACES…

All around the world, Food for the Hungry staff belong to the countries they serve.

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